This delicious salad will become your new favorite salad! It is a perfect side salad for the upcoming holidays, parties, easy lunch or even a meal that your entire family will love! Not a shrimp lover? No worries just substitute with your favorite protein like chicken and it will taste just as delicious!
Ingredients
- 1 lb Pan fried or grilled Shrimp, seasoned
- 6 sliced bacon Cooked and chopped
- 5 cups chopped lettuce
- 2 hard boiled eggs sliced
- 1 large avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup sweet corn
- 3 Tbsp Mayo (dressing)
- 1/2 large lemon juice (dressing)
- 3 large garlic cloves minced (dressing)
- Salt and pepper for taste
- optional add in’s- sliced onions, cucumber’s, shredded cheese
Instructions
- Prep all your ingredients. (Chop and slice the veggies. Cook the bacon and shrimp)
- To a large serving plate spread the lettuce all around.
- Now layer the rest of the ingredients side by side. Tomatoes, corn, shrimp, bacon, avocado and eggs.
- Season lightly with salt and pepper.
- Make the dressing by combining mayo, lemon juice and minced garlic. Mix well and drizzle over the salad. Serve right away!
- Tip: to make this salad ahead of time, prep all ingredients (except avocados) and layer on the serving plate. Make the dressing but don’t drizzle until ready to serve!
